MARUKYU KOYAMAEN HIGHEST QUALITY MATCHA CEREMONIAL GRADE

Description: NEW SHIPMENT RECEIVED!Award-Winning Marukyu Koyamaen Matcha Curated by Authentic Yes, there are fake Marukyu Koyamaen matcha being sold. Be sure to buy Marukyu Koyamaen matcha from a reputable and highly rated business, like Izumi Matcha, that you can verify and trust. Best Quality Marukyu Koyamaen has 300+ years of history making its award-winning matcha. Marukyu Koyamaen matcha is the best in class and has amassed an incredible thirty-three 1st place awards (Japan's tea competitions) for its matcha.Best By Date: SEPTEMBER 2024 Fast Ship USA Matcha imported directly from the Marukyu Koyamaen factory located in Uji, Japan and stocked in San Jose, Calfornia. Fast ship anywhere in the USA.Purchase multiple units to save on the cost of the matcha powder and the shipping! Matcha Health Benefits Matcha is often referred to as a "superfood" and contains vast health benefits, including: Matcha ontains anti-oxidants, and anti-aging, anti-inflammatory, anti-bacterial agents Matcha strenghtens immune system Matcha aids in prevention of the flu, diabetes, cancer, heart disease, and arthritis Matcha aids in controlling high blood pressure and cholesterol Matcha aids in prevention of tooth and gum decay, and bad breathMatcha aids in prevention of eye disease, such as cataracts Matcha promotes healthy skin Matcha promotes calmness of mind and relaxation of body Matcha enhances mood and concentration Matcha boosts stable lasting energy without jitters or crash Matcha boosts metabolism that supports weight loss FEATURES OF HIGH QUALITY PREMIUM MATCHA There is no national or international standards organization that governs or grades the quality of matcha. Thus the highest level "ceremonial" matcha from one producer could actually be inferior to the lowest level matcha from another producer. Below are the key traits to look for in a high quality premium matcha. PLACE OF ORIGIN: The best quality matcha are produced in the Uji, Kyoto, Japan region COLOR: A high quality matcha has a vibrant and bright green color (see picture above for comparison) SMELL: A high quality matcha has a strong and sweet aroma FEEL: A high quality matcha will feel more fine and smooth when rubbed between the fingers MATCHA "GRADE": In Japan, matcha is not classified as ceremonial or non-ceremonial. Rather matcha is classified as Koicha (thick tea) or Usucha (thin tea). All matcha can be enjoyed as Usucha but only the highest quality teas are suitable for use as Koicha as these are less astringent. For Marukyu Koyamaen matcha, the Koicha starts from Kinrin and up. DESCRIPTION FOR EACH MATCHA Tenju (天授) "Tea from Heaven": The finest koicha available. This handmade matcha is prized at The All-Japan Competitive Tea Exhibition. As koicha, it releases its soft, sweet, delicate flavors slowly, then gives way to a lingering sensation. As usucha, it is ethereal in its lightness, boasting the softest of flavors.Choan (長安): Named for the Chinese city from which tea was first introduced to Japan. As koicha, it is characterized by a fresh grassy character, leading to an intense, lingering, round, full-bodied flavor, leaving you content, delighted, and happy. As usucha, it is a rich, milky, sweet, and creamy matcha.Eiju (永寿) "Long Life": A top grade koicha with middling character in flavor. As koicha, it first releases the aroma of roasted peanuts and almonds, then to a pure, lingering, sweet, creamy flavor with a mild vanilla finish. As usucha, it first exudes a spinach-like vegetal flavor, and is a soft and creamy matcha.Unkaku (雲鶴) "Crane in the Clouds": An entry grade koicha with sophisticated, full-bodied flavors, boasting grassy notes, without noticeable bitter or tart undertones. As koicha, it will delight discerning palates with its elegant flavors, full of character, giving way to a lingering sweet after-taste.Kinrin (金輪) "Gold Ring": An entry grade koicha that introduces the myriad of delights of thick tea, albeit still accented by slightly tart notes that disappear in the other koichas. As usucha, on the other hand, Kinrin impresses with soft, creamy, grassy flavors in a league of its own.Wako (和光) "Peaceful Light": A top grade usucha with an intense, full-bodied and round flavor, minimal harness, and long-lingering pleasant finish. It is so good as usucha that it can even be tried as koicha.Yugen (又玄) "Transcedent Grace and Subtlety": A top grade usucha with nutty, grassy, and mildly tart flavors, which gives way to a lingering sweetness with just a hint of bitter after-taste. Distinctly present in this matcha are the sweeter flavors of higher quality matcha teas.Chigi no shiro (千木の白) "A Thousand Trees": A matcha that is characterized by a vibrant, grassy, and very soft flavor, with a touch of tartness. No bitter or sweet notes, but much velvety creaminess characterizes this even-keeled matcha. This tea exudes harmony. tranquility, and peace.Isuzu (五十鈴) "Fifty Bells": A bolder matcha, boasting a decisive character, and flavors, steeped in sharp, tart amino acids. Prepare using 70C temperature water to reduce the tartness and soften its flavors. Prepare with hotter of less hot water to be impressed with highly distinct flavors.Aoarashi (青嵐) "Green Storm": A calm, tranquil matcha free of intense or roaring flavors and with mildly tart and slightly bitter notes. Its finely balanced flavor make it great way to step inside the world of matcha. ENJOY THE BEST QUALITY MATCHA AND STAY HEALTHY CHECK OUT IZUMI MATCHA ON YELP

Price: 43.95 USD

Location: San Jose, California

End Time: 2024-09-09T02:57:11.000Z

Shipping Cost: 4.5 USD